Food

Roasted red peppers and Roma tomatoes cooked down for a couple quarts of sauce to freeze.

When you got old bananas, you can could compost, or bake Banana-Nut Muffins. Yum the latter.

Someone visiting Panera for a cup of coffee did the math—exactly 74¢ for a 20% tip on a VISA credit charge.

Cash is back baby & check the years on those pennies. And some people still have math, like drummers have time…

#currency #economy #math

Last batch of seasonal Sun Tea on this 80s weekend brewing hibiscus, rosebuds, rosehips, cinnamon, and clove.

Late summer Pesto Bruschetta on the patio. Followed by a sunset supper of Wisconsin brats & grilled corn ribs—new thing turned out cravable.

Zoomed photo, but does show that we have Goldfinches at our bird feeder & they do like the sunflower & safflower kernals.

Garden Basil 2nd planting of Sweet & Thai varieties coming along nicely towards a Pesto harvest.

Picked up a fave black tea at United Noodles in Minneapolis. Chinese Lichee adds a pleasant fruit flavor—almost as nice as the incredible Currant Black Tea from Grand Fete in Hudson, Wisconsin. Good alternatives to swigging my morning coffee.

Deconstructed Shrimp Kebab on the Barbi.

Cast iron skillet Cornbread, for some hot chili on a chill November eve.